Cashew milk industry: Analysis and Opportunity and Forecast to 2027
Market Overview Market Research Future (MRFR) projects that the rising prevalence of lactose intolerance across the globe can ensure stellar growth for the cashew milk industry in 2020 over the evaluation period (2018-2023). We will provide COVID-19 impact analysis with the report, along with all the extensive key developments in the market post the coronavirus disease outbreak. Key Drivers and Barriers Advancing knowledge about the health benefits of cashew milk, including boosting of heart health, blood sugar control, iron deficiency anemia, skin health and eye health has fostered the market demand across the globe. Cashew milk provides high levels of proteins, reduces blood clotting, has anti-cancer agents, bolsters antioxidant defenses, and brings down the cholesterol level. Apart from this, the provision of easy digestion and high omega 6 fatty acid level also increases the appeal of cashew milk among health-conscious individuals. With the escalating prevalence of lactose intole