Pea Protein Ingredients Market Global Market Synopsis, Market Surge, Future Scope, Top Key Players and Forecast to 2027
Market Overview Pea protein is a plant based protein extracted from yellow pea, green pea or Pisum sativum and is trending as a source of healthy diet additive. Being a nutritional additive, it is gaining popularity in the food and beverage industry. Furthermore, increasing vegan population is driving the pea protein ingredient market. Moreover, increasing awareness among consumers about healthy diet and inclination of consumers towards healthy diet supplement are boosting the growth of the global pea protein ingredient market. Moreover, it is a nutritional additive in animal feed, which has opened doors for this market in the livestock industry. Additionally, with an advantage of being a gluten free product, it may hamper the egg protein market. Competitive Analysis The Major Players in the Pea Protein Ingredient Market Axiom Foods, Inc. (U.S.) A&B Ingredients. (U.S.) COSUCRA (Belgium) Cargill Inc. (U.S.) CHS Inc. (U.S.) Nutri-Pea Limited (Canada) Sotexpro (France) Access Ful