Impact of COVID-19 Outbreak on Oat-based Cereals Market Analysis, Trends and Opportunities 2021 - 2027

 Market Highlights

In the global market there are numerous types of oat-based cereals available for consumption. The demand for oat-based cereals rely on factors such high nutrition and hunger satisfaction. Oats have high nutritive value which is required for the metabolism of human body. It acts as a rich source of  dietary fiber, especially β-glucan, essential amino-acids, unsaturated fatty acids, vitamins, minerals, and antioxidants. Oat bran is the outer shell of the oat seeds and its demand is growing in particular since it is a good  source  of  B  complex  vitamins,  protein,  fat,  minerals  and  β-glucan. 

Key Players

Some of the key players in the global oat-based cereals are PepsiCo, Inc. (US), Post Consumer Brands, LLC (US), Kellogg Company (US), Nestlé S.A. (Switzerland), General Mills, Inc. (US), Hodgson Mill, Inc. (US), The Hain Celestial Group, Inc. (US), Back to Nature Foods Company, LLC (US), Weetabix Ltd (UK), and Topco Associates LLC (US).

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Market Segmentation:

The global oat-based cereals has been segmented based on type, category, packaging type, distribution channel, and region.

By type, the global oat-based cereals has been segregated into muesli/granola, flakes/bran, instant oats, and others.

The global oat-based cereals has been classified as category, into organic and conventional.

On the basis of packaging type, the global oat-based cereals market is segmented into cartons, pouches, and others.

On the basis of distribution channel, the global oat-based cereals market has been divided into store based and non-store based. The store-based segment has been further segregated into hypermarkets and supermarkets, convenience stores, and others.

Regional Analysis

The global oat-based cereals market has been segmented by North America, Europe, Asia-Pacific, and the rest of the world.

The oat-based cereals market in North America is expected to dominate during the forecast period Large number of young and working population of the region inclining towards convenience food for nutrition and growing number health concerns due to unhealthy snacking have resulted in the change of consumer preference towards healthy food. Moreover, preference for tasty and flavored food is also expected to fuel the regional market growth during the forecast period.

Asia-Pacific is expected to be the fastest growing region in the oat-based cereals market during the forecast period. Change in breakfast consumption patterns and increased consumer taste towards nutritional food are few of the primary factors expected to influence the regional market growth during the forecast period.

NOTE: Our Team of Researchers are Studying Covid19 and its Impact on Various Industry Verticals and wherever required we will be considering Covid19 Footprints for Better Analysis of Market and Industries. Cordially get in Touch for More Details

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